That’s right – your favorite German restaurant now has its very own special version of that vintage cocktail that’s been enjoying an enormous resurgence of late, the Moscow Mule! Hollerbach’s Munich Mule is made with Figenza Mediterranean fig vodka from Germany, ginger beer and lime, served on ice in a distinctive Figenza copper mug. Distilled by the Behn family in Eckernforde, Germany, Figenza Mediterranean fig … Continue reading BRAND NEW at the Willow Tree: the Munich Mule!!
How to Make Reservations Please call 407.321.2204 Monday – Friday 11:00 am to 4:00 pm or E-mail Reservations@Hollerbachs.com (Sending an e-mail does not hold a reservation – you must receive a confirmation back from us.) Please keep in mind that if you’re calling the restaurant for reservations or any other reason, we may not be able to answer the phone, as our primary focus is always on creating … Continue reading Reservations
Click here to see menu in PDF format Appetizers ~ Vorspeisen Bread Basket Our homemade German farmer’s bread, baguette slices, and butter 1.99 for 4 guests, refillable Riesenbreze Our 10-ounce gigantic Bavarian pretzel appetizer is big enough for four guests – or one hungry Bavarian! Served with sweet Bavarian mustard and Obazda, a savory cheese spread made with cream cheese, sour cream, beer, diced onions, salt, pepper … Continue reading Menu